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Carmelita Jean's longtime love of cooking has lead her to her biggest endeavor yet: owning a restaurant.

Jean and her husband, Burl, bought Christie's on the Square in Salem, fall of 2005, after owner Christie Luckett sold it.

Carmelita Jean was a former caterer who got her start when she took a position cooking for the local Lions Club in the 1980's.

"I kept one of her favorite salads," Jean said of the former owner. But, now the menu is loaded with recipes from Carmelita Jean's family, including her late mother's yeast rolls and dumplings. Jean said her mother, Marjorie Myers, was a "good cook who taught me what good food tastes like."

"Down home family food": is the way Jean, a 71-year old grandmother, describes the meals at the restaurant.

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